Sunday, October 26, 2014

pumpkin cinnamon rolls


These Pumpkin Cinnamon Rolls from Baked Elements are to die for! I decided to make a glaze with the leftover pumpkin puree and it definitely kicked the pumpkin flavor up to awesome mode!


This was last week's Baked Sunday Mornings assignment, but I had to leave town and wasn't able to pull it off. But I've wanted to make these since I got the book and I'll definitely be making them again!

6 comments:

  1. They were good weren't they?! Looks great!

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  2. Loved the cinnamon pumpkin rolls. Yummy. Try the pudding it was unique.

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  3. Beautiful, Sarah! I'm sure the extra pumpkin was delish. :)

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  4. Yum! I need to make up this recipe - maybe over Thanksgiving weekend! I can't wait to get started in Occasions!

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  5. Yum-o! I so want to make these again now. Oh wait, I do have some in the freezer! These are a new favourite of mine and yeah, you will need to make these again and again!!!

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